We are thrilled to present an exclusive Kitchen Takeover Series. For this season, we are featuring the renowned Chef Imran aka 'The Pasta Nerd', who will bring his extraordinary culinary expertise right to our kitchen! For a limited time, experience a masterfully-curated dinner menu that reflects Chef Imran's innovative approach to art of pasta making and flavour explosion. 

Event Details:

About the Chef:
With an impressive background as Vice President of the Singapore Halal Culinary Federation, certified US Cheese Trainer and brand ambassador for local and international names of food brands and appliances, Chef Imran has become a celebrated name in the world of pasta making and creation, even becoming Champion recently in a international culinary competition, "Battle of the Chef", where he battles it out with more than 1000 chef from all over the region and world.

Known for his focus on aesthetic pasta appearance when he shares pictures of colorful pasta with different patterns of his own design, he shook the world of pasta with his Burberry themed raviolo, which until today stands as one of his best masterpieces. Chef Imran who have helmed positions in well known restaurant like Garibaldi, Jamie Oliver and Mint & Co in Oman, will be serving an exclusive five (05) course menu that blends explosive flavors with cutting-edge techniques, offering a dining experience like no other.

What to Expect:
Indulge in a carefully designed multi-course tasting menu that showcases Chef Imran’s vision and passion. Each dish tells a story, highlighting the freshest seasonal ingredients, unexpected flavor combinations, and artful presentation. Whether you're a seasoned foodie or just someone who loves a great meal, this is your chance to savour something truly special.

Slots Availability:

Spaces are limited, so book early to secure your spot. This is a one-of-a-kind event that promises to be a highlight of the season! Reserve your table now and be part of this unforgettable culinary journey with Chef Imran.

The degustation experience will not be complete without the infusion of coffee and tea element by Dutch Colony Coffee Co. and for this event, your degustation experience will be accompanied by three unique coffee beverages that is designed to impress and to elevate your entire dining experience.

Note: Fret not if you are unavailable for this two days of dinner experience, as we will also be serving three (03) other dishes, also curated and prepared by Chef Imran throughout the weekday lunch hours of 7th - 11th October 2024, also at Dutch Colony Coffee Co. @ Elementum, between 11.30am to 2pm. 

Menu: